Wine-tasting takes time, and what better time to re-devote toward pleasure but your boring airport wait?

Thanks to Tina for the link:

At Vino Volo, customers can sample wines either by the glass or in tasting flights. Plates of cheese, cured meats, salmon rolls and other gourmet fare complement the flavours of the wine in a relaxed, upscale atmosphere. The experience doesn’t have to end when a flight begins boarding: wines are available for purchase by the bottle and can be shipped to a customer’s home (subject to state law).

Read the rest at Springwise…

Shots from the conference in LA. It was inspiring to speak with Nicholas Joly and Paul Dolan. Definitely in with some heavy hitters.

the 1821 team will be convening at Nicolas Joly’s Return to Terroir in LA on february 12th and 13th. we’d love to connect with you (over a great organic glass of wine, of course). come find us, and learn more about organic and biodynamic growing processes.
sign up at upcoming.org: http://upcoming.org/event/140347/ and we’ll see you there!